Theme: Dreaming Beyond

"The future belongs to those who believe in the beauty of their dreams." – Eleanor Roosevelt

The world progresses through visionaries who challenge conventions, embrace change, and create transformative solutions. These pioneers see opportunities where others see obstacles, turning bold ideas into meaningful action. Dreaming Beyond celebrates such changemakers—those who have disrupted industries and driven societal impact through innovation.

Their journeys, fueled by curiosity and resilience, exemplify the power of thinking beyond limits. By questioning existing systems and embracing creativity, they have redefined industries and inspired others to follow. Through TEDxIRMA 2025, we invite these trailblazers to share their insights, igniting new ideas and empowering participants to push boundaries. This initiative is a call to action for IRMAns—an opportunity to engage with visionary minds and create meaningful solutions that drive progress.

Institute of Rural Management Anand
Post Box No. 60
Gujarat
Anand, Gujarat, 388001
India

Latika Nath

Wildlife Conservation Ecologist

Dr. Latika Nath also known as the "Tiger Princess of India", is a distinguished conservation ecologist, photographer, and sustainability expert with over 35 years of experience in biodiversity, big cat ecology, and human-wildlife conflict resolution. She is the founder of Hidden India Experiences, leading initiatives in conservation, rural livelihoods, and sustainable tourism. A Global Ambassador for Leica Sports Optics and a Nikon Expert, she combines scientific expertise with visual storytelling to advocate for wildlife preservation. Holding a D.Phil in Zoology from the University of Oxford, she continues to drive impactful conservation efforts worldwide.

Manish Anand

Founder, Mithila Naturals

Manish Anand is the Founder and CEO of Mithila Naturals, committed to offering organic, chemical-free, and value-added food products from Mithila, Bihar, and North East India. With 27 years of experience in enhancing operational efficiency, customer experience, and business profitability, he has expertise in business strategy, innovation management, marketing, and sales. Leading the Makhana (Foxnut) value chain from farming to global markets, he is dedicated to sustainable food production. An MBA graduate in International Business from Delhi University, he continues to drive growth, excellence, and market expansion in the organic food industry.

Prabodha Acharya

Chief Sustainability Officer, JSW Group

Dr. Prabodha Acharya is the Chief Sustainability Officer at JSW Group, leading the company’s ESG and sustainability strategy in collaboration with CEOs and senior executives. With expertise in corporate ESG management, climate action, sustainable finance, and policy advocacy, Dr. Acharya has played a pivotal role in driving sustainability initiatives at national and international levels. Recognized as one of the most impactful sustainability leaders and the Best Sustainability Officer (SEEM National Sustainability Awards 2023), he also contributes to industry bodies such as WBCSD, Worldsteel, WMBC, Indian Steel Association, CII, FICCI, and ASSOCHAM. An alumnus of IIT Kharagpur, he holds a BE in Civil Engineering and an MTech in Environmental Engineering, alongside strategic leadership training from Brown University.

Sachin Kumar

Founder, Sattuz

Sachin Kumar is the Founder and CEO of Sattuz, a Madhubani-based startup revolutionizing traditional Indian superfoods. With an MBA ,he has a proven track record in building businesses from scratch and successfully implementing new products, services, and markets. Prior to Sattuz, he gained valuable experience as a Business Development Manager in Mumbai. Since 2018, under his leadership, Sattuz has transformed Sattu - roasted gram flour - into ready-to-mix drinks and other health-conscious consumables; making traditional nutrition accessible to modern consumers.

Samarth Jain

Director, Jai Jungle FPC

Mr. Samarth Jain is the Director of Jai Jungle FPC, dedicated to sustainable food processing, tribal entrepreneurship, and value addition to minor forest produce (MFP) like Mahua and millets. With expertise in waste-to-energy solutions, nanotechnology, and sustainable agriculture, he has pioneered initiatives such as PLASTo-Fuel and India’s first Mahua-based hand sanitizer through Vedic Vatica Pvt. Ltd. As a Board Member of the District Tea and Coffee Development Board, Jashpur, he plays a key role in market strategy and policy formulation. With an Integrated Bachelor's and Master’s (M.Tech) in Nanotechnology, he continues to drive innovation, sustainability, and economic growth in the agro-processing sector, empowering tribal communities through sustainable enterprise.